As I journaled this morning, I was wondering what to have for dinner. It seems like I've been in a bit of a rut lately. I was thinking of chicken parm but wanted to wait for another night--we already had chicken fajitas for dinner and chicken samosas for lunch this week.
I decided to make some soup using what I had on hand. I sauteed some onion and garlic, threw in vegetable and chicken broth, canned pumpkin, mung beans and carrots. We also had salad and naan.
My soup was not a success; Jeff and I both pronounced it "meh." I'll have to try something different next time.
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